Organic Toasted Sesame Seeds
- Toasted white sesame seeds.
- Organic produce.
- Highly nutritious seeds, packed full of calcium and iron.
- Perfect for salads, breads and biscuits.
- Provides a mild, nutty flavour.
- Used in Japanese, Korean and Chinese cuisine.
- 250g bag.
Our organic toasted sesame seeds are a real time saver, as you do not need to roast or toast plain sesame seeds yourself! Because they're toasted, they've had their natural flavour enhanced and whichever food, or recipe, you may be adding them to will get that flavourful boost too. Toasted sesame seeds are ideal for plenty of East Asian recipes, particularly in Japanese cooking - such as our onigiri recipe or our sesame seaweed salad.
You can use toasted sesame seeds for sushi, salads, topping onto rice dishes, garnish meat and meat-alternative recipes, and plenty more! Our organic toasted sesame seeds are incredibly versatile and if you love their flavour, you'll definitely want this as a kitchen cupboard staple.
Unhulled toasted white sesame seeds.
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced | Tue 10 Sep 2024 12:57 |
Batch no. | 126719 |
Best before | End Jan 2026 |
Country of origin | Egypt |
Organic produce? | Yes |
Typical Values | per 100g |
---|
Energy | 559kcal |
Fat | 50.4g |
of which saturates | 6.8g |
Carbohydrates | 10.2g |
of which sugars | 0.2g |
Fibre | 11.8g |
Protein | 17.7g |
Salt | 0.1g |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, eggs, milk, mustard, celery, wheat and gluten.