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Vitamin C for Baking 120g (Doves Farm)
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Vitamin C for Baking 120g (Doves Farm)

Add To Wishlist   Product Code: AGT06
£5.95 
     Quantity:

Vitamin C (Ascorbic Acid) For Baking

  • A natural bread improver.
  • Increases lift and volume to the loaf.
  • Add to mixture and follow recipe instructions as normal.
  • Gluten free.
  • Also known as ascorbic acid.
Vitamin C powder (or ascorbic acid powder) is for bread making. It is suitable for hand kneading and for use in bread machines. It is simple to mix into the dry bread mixture before liquid is added.

Vitamin C is used to boost the action of yeast in bread-making, by providing a slightly acidic environment in which yeast thrive. It also strengthens the dough, which helps to trap the bubbles created by the yeast. It also acts as a preservative.

Directions

Mix a level teaspoonful of vitamin C to the flour mix, together with the yeast and other ingredients. Knead well as required, and bake.
Ingredients
Vitamin C, in powder form.

This vitamin C is suitable for all forms of bread-making, including vegan and gluten-free.

Allergy Info & Warnings
Vitamin C Baking shelf

Customer reviews on Google

Sent exactly what I wanted quickly.
John Reid 13 Sep 2024
Great items, well packed, good quality would definitely buy again.
Valerie Lowe 13 Sep 2024
The products I wanted, at the right price, properly packaged, and delivered promptly.
David Vickery 12 Sep 2024
Great company, quality products at competitive prices and super-fast delivery. The quality of their ...
Steve D 12 Sep 2024
Always on time and sending all the organic goods I need at very reasonable prices.
rosemary Lee 12 Sep 2024
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