Organic 100% Grass-Fed Cheddar 200g (Lye Cross Farm)

Certified 100% Grass-Fed Organic Cheddar

This Cheddar is handcrafted in the same manner as all of Lye Cross Farm's cheese, using the traditional technique of ‘Cheddaring'.
This cheddar has a creamy texture and slightly buttery taste, and this can be attributed to the milk used in the production process, which comes from cows that are certified 100% grass-fed. Free to roam on natural pasture land the cows' diet consists entirely of grass and forage, free from any artificial fertilisers and pesticides. Well cared for, they require very little veterinary attention and lead peaceful, happy lives in natural environments and often in family groups. The cows are not treated with antibiotics and are rBST and rBGH free.
This cheese is certified as 100% grass-fed in both the United Kingdom and the United States, by The Pasture-Fed Livestock Association and A Greener World respectively, and is also certified Animal Welfare approved by A Greener World. The cheese is certified organic by Soil Association Certification.
Suitable for vegetarians.

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