These award-winning pasta twists will be warmly welcomed by anyone following a wheat or gluten-free diet. There is no need to change your cooking or eating habits with this pasta and guests may not even realise they're eating a gluten-free meal.
Cooking: per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately.
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Ingredients
maize flour*70%, rice flour*30%.
Ingredients from more than one country. Made in Italy.
*Organic produce.
Good choice of jams and carefully packaged for delivery.
Eva Dentleigh-Wright21 Sep 2024
Healthy supplies Ltd are very professional and all their product fresh clean and packaging their own...
Wajid Hussain21 Sep 2024
Great product. Fast delivery
Lazer Arrow20 Sep 2024
This is an excellent company. Product is great. Dispatch times are fast. Price is very good. I wou...
Ron Lisk20 Sep 2024
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