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Organic Ground Bay Leaves 1kg (Sussex Wholefoods)
Ground Bay Leaves
- Ideal for seasoning soups, stews, sauces, marinades, and rubs.
- Offers a robust, savoury aroma and taste.
- Use to enhance the flavour profile of your dishes!
- May have anti-inflammatory properties.
- Can help support the digestive system.
- Aromatic and convenient to use.
- Rich in vitamins and antioxidants.
- 1kg.
Elevate your culinary creations with the aromatic and flavourful touch of our Organic Ground Bay Leaves. Perfect for soups, stews, sauces, and marinades, our ground bay leaves bring a depth of flavour that enhances a wide range of dishes.
- Digestive Support: Bay leaves are traditionally used to aid digestion and relieve digestive discomfort.
- Anti-Inflammatory: Known for their anti-inflammatory properties, bay leaves can help reduce inflammation and support overall health.
- Immune Boost: Rich in vitamins and antioxidants, bay leaves help strengthen the immune system and protect against free radicals.
Our Organic Ground Bay Leaves are a kitchen essential, providing an easy and convenient way to incorporate the rich, savoury flavour of bay leaves into your cooking. Whether you're crafting a hearty stew, a flavourful sauce, or a delicious marinade, our ground bay leaves add a gourmet touch to any dish. Experience the purity and quality of organic ingredients with our premium ground bay leaves, and transform your everyday meals into culinary delights.
Directions
Soups and Stews: Add 1-2 teaspoons of ground bay leaves to soups and stews for a rich, aromatic flavour.
Sauces: Sprinkle into tomato sauces, gravies, and marinades to enhance depth and complexity.
Rubs and Marinades: Incorporate into dry rubs and marinades for meats and vegetables to infuse a subtle, savoury taste.
Bay leaves.
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Mon 3 Jun 2024 10:37 |
| Batch no. | 123786 |
| Best before | End Aug 2025 |
| Country of origin | Turkey |
| Organic produce? | Yes |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
