These skinny soba style noodles from Japan are perfect for a light lunch dish. They are slowly air dried which helps mature their flavour. They are not quite as thin as vermicelli and are thicker than spaghetti. They are quick to cook (3 minutes) and will complement the flavour of miso soup as well as chicken, pork and other meat dishes. They eat well either hot or cold.
Ingredients
Wheat Flour*(57%), Buckwheat Flour* (40%), sea salt. *organically grown. Produce of Japan
Good choice of jams and carefully packaged for delivery.
Eva Dentleigh-Wright21 Sep 2024
Healthy supplies Ltd are very professional and all their product fresh clean and packaging their own...
Wajid Hussain21 Sep 2024
Great product. Fast delivery
Lazer Arrow20 Sep 2024
This is an excellent company. Product is great. Dispatch times are fast. Price is very good. I wou...
Ron Lisk20 Sep 2024
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