This is our 'Great Taste Award' winning Goats' Kefir made with Greek tradition! The entire process of making this traditional drink, from milking the goats to bottling the kefir, is all done by small family-run businesses.
Using milk from free-roaming Greek goats and live kefir culture, combined with traditional fermentation processes, ensures that it is safe for pregnant women, children, the elderly and those with compromised immunity.
Goats' milk has been proven to be more beneficial than other dairy products, boasting a smoother curd, and being richer in fatty acids and lower lactose levels - meaning that its enzymes are easier to break down and digest. Its taste is fantastic and it is far more powerful than taking a dried probiotic or eating yogurt!
Free-roaming goats' milk
Low lactose - easily digestible
Suitable for all ages
Dairy intolerant-friendly
Live probiotic
Billions of active bacteria
Sugar- free - low calorie
Billions of active bacteria
100% preservative-free
100% natural ingredients
Ingredients
Greek free-roaming goats' milk and kefir cultures.
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