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Organic Ground Bay Leaves 100g (Sussex Wholefoods)
Ground Bay Leaves
- Ideal for seasoning soups, stews, sauces, marinades, and rubs.
- Offers a robust, savoury aroma and taste.
- Use to enhance the flavour profile of your dishes!
- May have anti-inflammatory properties.
- Can help support the digestive system.
- Aromatic and convenient to use.
- Rich in vitamins and antioxidants.
- 100g.
Elevate your culinary creations with the aromatic and flavourful touch of our Organic Ground Bay Leaves. Perfect for soups, stews, sauces, and marinades, our ground bay leaves bring a depth of flavour that enhances a wide range of dishes.
- Digestive Support: Bay leaves are traditionally used to aid digestion and relieve digestive discomfort.
- Anti-Inflammatory: Known for their anti-inflammatory properties, bay leaves can help reduce inflammation and support overall health.
- Immune Boost: Rich in vitamins and antioxidants, bay leaves help strengthen the immune system and protect against free radicals.
Our Organic Ground Bay Leaves are a kitchen essential, providing an easy and convenient way to incorporate the rich, savoury flavour of bay leaves into your cooking. Whether you're crafting a hearty stew, a flavourful sauce, or a delicious marinade, our ground bay leaves add a gourmet touch to any dish. Experience the purity and quality of organic ingredients with our premium ground bay leaves, and transform your everyday meals into culinary delights. DirectionsSoups and Stews: Add 1-2 teaspoons of ground bay leaves to soups and stews for a rich, aromatic flavour.
Sauces: Sprinkle into tomato sauces, gravies, and marinades to enhance depth and complexity.
Rubs and Marinades: Incorporate into dry rubs and marinades for meats and vegetables to infuse a subtle, savoury taste. Bay leaves. The last batch packed at our facility in Sussex, UK
has the following specifications: | Date produced | Mon 3 Jun 2024 10:34 | | Batch no. | 123784 | | Best before | End Jul 2025 | | Country of origin | Turkey | | Organic produce? | Yes |
Organic • Vegetarian, Vegan. Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten. |
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