Use to add flavour to soups, stews, sauces and marinades.
Great as a seasoning.
Full of health benefits.
Use for Bombay potatoes, or sprinkle on potato salad, scrambled egg and popcorn.
Great source of fibre.
Perfect to give a flavourful kick to vegetables and meat/meat alternatives.
25kg bag.
Our organic madras curry powder is a fantastic way to get a fiery kick of flavour in almost any dish and it is incredibly versatile. You can add it into soups, stews, sauces and marinades for extra spice, or use it as a rub for meat/meat alternatives before cooking and roasting. Alternatively you can also use this to make Bombay potatoes at home.
This organic madras curry powder can also be sprinkled onto salads, popcorn, potato salad, vegetables, rice and plenty more. Simply add this to your dish according to your taste preferences. The amount of curry powder you use will depend on the dish you are making and your desired level of spiciness, however the overall taste palette of our organic madras curry powder is a medium spice.
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.
Directions
Add Madras curry powder to your dish according to your desired level of heat.
For a mild curry, use 1 teaspoon of Madras curry powder per cup of liquid.
For a medium-spicy curry, use 2 teaspoons of Madras curry powder per cup of liquid.
For a hot curry, use 3 teaspoons of Madras curry powder per cup of liquid.
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