These little seeds are more versatile than you might think. They have a dainty crunch and a subtle nutty flavour that works well in both sweet and savoury cooking.
Blue Poppy seeds are now commonly found in supermarket sliced bread along with other seeds and grains such as Flax(Linseed), Millet and Buckwheat . So, now you can make your own versions of these wholegrain loaves.
Poppy seeds are also popular as a filling in cakes and yeast-based pastries in Austria, Germany and Poland, where a paste is made using sugar and butter.
Organic produce.
Use as topping for bread rolls and loaves.
Add into dough, pastry or cakes.
Use to make a tasty sweet butter filling.
Packed in Sussex.
500g pack.
Ingredients
Organic Poppy Seeds.
Last Batch Packed
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced
Wed 23 Oct 2024 14:57
Batch no.
128954
Best before
End Apr 2026
Country of origin
Turkey
Organic produce?
Yes
Nutritional Information
Typical Values
Per 100g
Energy
533kcal
Protein
18g
Carbohydrates
24g
_of which sugars
Trace
Fibre (Englyst)
10g
Fat
45g
_of which saturates
4.9g
Ash
6.8g
Water
6.8g
Sodium
0.02g
Allergy Info & Warnings
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
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