To make mustard: crush these yellow mustard seeds and add lemon juice or vinegar, plus a little water. You can make artisan mustard by also including some whole (not crushed) mustard seeds and some brown mustard seeds.
Yellow mustard seeds can also be crushed and added to curries.
Yellow mustard seeds. Organically grown in Germany.
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced | Thu 11 Jul 2024 12:44 |
Batch no. | 125176 |
Best before | End Jun 2026 |
Country of origin | India |
Organic produce? | Yes |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, celery, wheat and gluten.