Arame is a popular sea vegetable in Japanese cooking. Its semi-sweet and moreish flavour makes it an excellent way to introduce nutritious sea vegetables into your diet. It can be sautéed or simply boiled after reconstituting for use in a wide array of dishes including soups, stews and salads or stir-fries, curries and casseroles.
Due to the nature of the product, this may contain a trace amount of fish and/or shellfish particles.
Sea vegetable is naturally rich in iodine. People sensitive to the effects of iodine are advised to seek medical advice before consuming this product. Due to the nature of the product, this may contain a trace amount of fish, molluscs and/or crustaceans.
High in Protein
Saturated Fat Free
High in Fibre
Low Fat
Sugar Free
Low Salt
Directions
To prepare, wash then soak the arame in cool water for 30 minutes. (Note: It will double in size). Drain, rinse then cook for 20 minutes.
Fantastic product, carefully packaged , and very quick service.
Saleem Ahmed17 Sep 2024
the products were of good quality, good price. delivery method was fast and efficient
Sarah Jabbour15 Sep 2024
Love this product . And delivery is so quick . Thank you so much .
jacintasmyth15 Sep 2024
all go8d
angela hall14 Sep 2024
As always good service and product from this company.
Glenys Owen14 Sep 2024
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