Thickens soups, sauces glazes & pie fillings in both sweet and savoury meals.
Gluten free.
This kuzu is a high quality starch, extracted from Japanese plant roots. Kuzu is easy to use. Simply dissolve in cold water.
Directions: One table spoon of kuzu chunks will thicken about one cup of liquid (approximately 240ml). Just dissolve the kuzu in cold water then add to your cooking liquid and heat. Continue to stir until thick.
My first time using this company and the service was first class and very quick. I purchased a co...
Melanie Sims26 Aug 2024
Very happy with my purchase thank you. Beautiful quality, very well packed and fast delivery . Highl...
MEL KEY26 Aug 2024
My monthly shopping completed. Love you Healthy Suppliers 💝
Lana P25 Aug 2024
Fantastic quality goods & always well packaged. - Thanks again!
Eliethia25 Aug 2024
I use Healthy Supplies on a regular basis, to bulk purchase items so I can make up muesli. I can&rsq...
Carol Clark25 Aug 2024
Read about how much our customers love Healthy Supplies
Sara G
This is my all time favourite peanut. It tastes delicious, is the perfect consistency and best of al...
Lina
Very fresh & tangy, very nutritious also (blackberry & blackcurrant powders are our favourite!) Will...
Vladimir Solcan
Very nice product I'm buying it for the second time and will buy again.
Husan Mahmud
This is a really good quality and value for money product. I would recommend this.
Clare M
Fast delivery and great order. Got some yummy freeze dried strawberries for the second time and I’...
Lina
We are very pleased with the order, it came so quickly ready for a healthy breakfast in our working ...
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