Organic Barley Flakes - Nutritious, Wholegrain Goodness for a Healthy Lifestyle
Enjoy the natural benefits of our Organic Barley Flakes, a wholesome and versatile pantry essential. Made from premium-quality, organically grown barley, these hearty flakes are gently rolled to preserve their rich nutritional value and natural flavour.
Perfect for a nourishing breakfast, our organic wholegrain barley flakes are high in fibre, low in fat, and a great source of plant-based protein. Whether you enjoy them as a warm porridge, add them to your muesli mix, or use them in baking and cooking, these flakes bring a satisfying texture and subtle nutty taste to your meals.
Our barley flakes are 100% certified organic, non-GMO, and free from artificial additives or preservatives, making them an ideal choice for a clean, natural diet. Suitable for vegans and vegetarians.
Key Benefits:
- 100% organic barley flakes
- High in dietary fibre to support digestion
- Naturally low in fat and sugar
- Great source of slow-releasing energy
- Suitable for porridge, muesli, baking, and cooking
- Vegan-friendly and non-GMO
Similar to oat flakes. Use as a breakfast cereal, in muesli or porridge, or in baking recipes.
100% Wholegrain Organic Flaked Barley.
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Wed 5 Mar 2025 12:17 |
| Batch no. | 137620 |
| Best before | End Jan 2026 |
| Country of origin | United Kingdom |
| Organic produce? | Yes |
| Typical Values | Per 100g |
|---|
| Energy | 311 calories |
| Protein | 10g |
| Carbohydrates | 57g |
| _of which sugars | 1g |
| Fat | 1.8g |
| _of which saturates | Trace |
| Fibre | 4g |
| Sodium | Trace |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
