Enjoy our mild and umami-rich unpasteurised rice miso which contains less salt than our signature Brown Rice Miso. Use to make an authentic Japanese miso soup, or to season and enrich the flavour of stews, casseroles, sauces and salad dressings. Dissolve in a little water then add towards the end of cooking.
Miso is a live product and ongoing fermentation may cause the lid to bulge. It will still be safe to consume. Harmless white yeasts may develop from exposure to air. Simply skim off.
Directions
Use to make an authentic Japanese miso soup, or to season and enrich the flavour of stews, casseroles, sauces and salad dressings. Dissolve in a little water then add towards the end of cooking.
Ingredients
soya beans* (43%), cultured rice*, cultured brown rice*, sea salt (13%), water.
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Deniz Ergun
Everything was packed carefully, especially the dried peppers and dried aubergine was not broken, th...
Hongqiu W
Very fresh batch of organic soya beans. My go-to place for them.
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Love my items, they were very quickly delivered. Packaged safely and were a very reasonable price. I...
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SUCH a good way of getting our healthy breakfast supplies. Much better value than the supermarket an...
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Fast delivery great products & will definitely be ordering again.
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Favourite place to get my monthly order
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